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Posts Tagged ‘Coupeville Elementary School’

Coupeville teacher Christi Messner, here hanging out with spelling bee queen Avery Parker, is obtaining books for young readers. (Corinn Parker photo)

Do it for my mom.

A longtime librarian, she’d be all for an ongoing program offered by Scholastic which pledges to get a new book into the hands of kindergarteners during each month of the school year.

Coupeville Elementary School teachers are currently raising funds to allow their students to participate in the program.

The program allows the purchase of a wide variety of books, including fiction, nonfiction, and chapter books, said CES teacher Christi Messner.

“Having donations allows us to give students their choice of book to help install a love for reading!!!” she said.

To make the program a reality, Coupeville teachers need to raise $1,500.

How can you help the next generation of Wolves out-read, out-hustle, and outsmart their future rivals from swanky private schools, you ask?

Tis simple – click on the link below and let your credit card come out to frolic.

 

https://shop.scholastic.com/viewCampaign?campaignId=12ae9cb9-4a81-460d-b7ec-20cf5cc6c557&fbclid=IwAR3iqNXnbB7v24dD8rE-QSSgrNWpSHk1UBTdZxOu0MrFW7TzIH6JrQ0t65M

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Scotlyn Helm visualizes another sweet, sweet victory. (Photos courtesy Jerry Helm)

They’re not slowing down, for you or anyone else.

Coupeville speed demons Finley and Scotlyn Helm continue to tear up the track at the Monroe Speedway, piling up trophies and earning mad respect.

The duo was back at it this past weekend, punching the pedal through the metal while dad Jerry kept their turbo-charged rides hummin’ along.

Saturday was qualifying day, with Scotlyn missing out on setting a new track record by just four tenths of a second.

Lil’ sis, who has the most time behind the wheel of any of Lindsey Helm’s three children, qualified 2nd in her class, before storming to a win in the main event.

Older sibling Finley, who is headed to middle school in a few weeks, qualified in 5th, saw her ride get a complete suspension rebuild, then bounced back to claim a personal-best 3rd place finish.

Big sis Finley (left) joins the trophy show.

Returning to the track Sunday, the Helm sisters made a serious run at nabbing all the prizes on day two.

Finley racked up 2nd place in her heat, and a 3rd place in the main event, with Scotlyn roaring to another victory in her finale.

Riding on tires provided by a scholarship from Wilkie Excavating, the Helm sisters made Pops beam.

“These girls really worked hard this weekend,” Jerry Helm said. “Couldn’t be more proud of their fight and perseverance.”

“Eat my dust!”

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Scotlyn Helm is here to collect all your trophies. (Photos courtesy Jerry Helm)

It’s the sound of victory.

Finley and Scotlyn Helm continue to pile up trophies while chasing down would-be competitors at Washington Quarter Midget Association racing events.

With dad Jerry keeping their souped-up vehicles revving at high speed, the sisters are leading the way as an ever-growing group of Coupeville kids take over the Monroe Speedway.

They are Wolves, and they’re here to make their gas pedals howl.

Finley Helm, ready to hit the open road.

A student of the game.

“Don’t make me drive over your back bumper, cause I will.”

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“I’m going to come off this line so fast, it’ll give you whiplash, son.” (Photos courtesy Jerry Helm)

Class is out, so they’re schoolin’ fools on the track.

Coupeville sisters Finley and Scotlyn Helm kicked off the summer racing season this past weekend, taking lil’ bro along for the ride — at least when the motor wasn’t revving.

The duo, who race in Monroe as part of the Washington Quarter Midget Association, had a ton of success as well.

Scotlyn, the younger of the sisters, but the one with the longest track resume, won both her heat race and A main event.

Older sister Finley, who enters middle school in the fall, earned 2nd place finishes in both of her bouts, while adapting to a higher race class.

“We have the power!!!”

“What a day at the track,” said dad/chief mechanic Jerry Helm, who doubles as Central Whidbey Fire and Rescue Chief.

Scotlyn was dropping the hammer all day long, and Finley battled hard against seasoned and respected track veterans, showing a ton of growth and confidence.”

Rounding out the family affair was mom Lindsey, who just wrapped another year teaching at Coupeville Elementary, and the littlest hot rodder.

Kasen Conner even enjoyed some seat time today,” said pops. “Mentally preparing for his driver training academy in 3.5 years!”

“Let’s get this party started!”

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Chad Rickner is ending a 25-year run as a teacher and turning his full attention to the dark art of coffee bean roasting. (Photos courtesy Megan Rickner)

Great coffee for great people.

That’s the slogan driving Chad Rickner, who recently retired from a 25-year teaching career to fully focus on his new love, running Coupeville Coffee Roasters.

Officially launching in 2022, the bean biz is booming, and with budget cuts looming in the school district, it seemed a perfect time to embrace a “second act” career.

Not that Rickner didn’t go out without a bang, however.

His final day as a PE teacher at Coupeville Elementary — a job he’s held since 2017 — was supposed to be June 16.

But, while setting up for the school’s Field Day earlier in the week, Rickner took a header off of wet bleachers while stretching out a parachute to dry.

The normally spry teacher dropped four feet, with the ground delivering a KO on impact.

Rickner lost the fight with Mother Earth, suffering a concussion, possible torn rotator cuff, lower back muscle spasms, and a variety of new and interesting bruises.

Which still didn’t slow his roll.

“Apparently, he just couldn’t wait three more days and had to go out with a bang,” said wife Megan with a laugh.

“He’s doing much better now, but it was hard to keep him down and not roasting!” she added. “He’s back at it this week and soooooo loving every single second.”

Home for the holidays.

Rickner’s steamy romance with coffee began early, when his 12-year-old lips first came into contact with what he now describes as a “terrible” cup of joe.

While that initial taste left him wanting, he remained in close contact with the caffeinated beverage over the years, his love for the coffee bean growing as his knowledge deepened.

“He loves learning everything he can about it – reading, watching YouTube, speaking with other professionals, going to coffee conventions,” Megan Rickner said.

“Basically, devouring everything he can about coffee.”

Chad Rickner made the move into roasting his own beans in 2021, after purchasing a small sample roaster.

A year later, he was the proud owner of a much-larger device, weighing in at 1,000+ pounds, and he hasn’t slowed down since.

A member of the Specialty Coffee Association, Rickner focuses on roasting small batches of high-grade green coffee, with an emphasis on using beans which are ethically sourced.

Chad realized he could make freaking amazing coffee and was just so excited and passionate about it, that he decided to jump in and buy the big one and make a go of it,” Megan Rickner said.

“We never expected it to take off as quickly as it did.

“His passion is contagious, word of mouth traveled, and he has been so busy that it’s been difficult to find time to do both jobs.”

Coupeville Coffee Roasters sells both direct to local customers, and online, and their product is popping up in more and more shops and restaurants.

With the school year winding down, and a contract in hand to supply a coffee shop and coffee stand with all their beans, the time seemed perfect for Chad Rickner to turn two jobs into one.

That brings an end to a teaching career which has carried him between multiple countries.

Rickner’s parents worked for the Department of Defense, with his father teaching in Japan and Germany, instilling a love of travel in their son, and he bounced around the globe as a young adult.

Coming out of college, he started teaching in Hong Kong, then returned to America to work in Oklahoma.

After that came stints in China and the Netherlands, a side jaunt to Japan, and, finally, settling down for good on Whidbey Island.

Rickner taught PE and coached basketball during his time overseas, and both of his sons, TJ and Grady, went on to play God’s chosen sport during their days at Coupeville High School.

All about that hoop life.

After purchasing a home in Oak Harbor in 2004, the family spent summers on Whidbey, before returning overseas during the school year.

Once back on The Rock for good, Rickner moved to Coupeville full-time in 2019, with plans to be around for quite some time.

“We will never leave this amazing community!” he said in a Facebook post announcing his retirement as a teacher.

That love for his current home is one his wife has seen grow.

“He made some really great lifelong friends and was able to finally become part of a community as a permanent resident,” Megan Rickner said. “He loves that.

“Going to our kids’ sports games and seeing his students, going to restaurants and knowing the servers, seeing friends everywhere.

“Basically, everything the rest of us love about the community, he was able to start that at CES and broaden it the longer he lived here.”

Reelin’ them in.

As he moves into the full-time bean biz, Chad Rickner has tasty, toasty dreams.

Coupeville Coffee Roasters product will start popping up at local farmers markets and festivals, and he plans to create more videos to share his coffee passion.

A people person, Rickner enjoys the social side of producing coffee.

“He loves having people drop in to watch a roast or try the coffee with a “cupping” session,” Megan Rickner said.

“He doesn’t ever want the company to become anything other than a successful, local, community-centric business that allows for personal connection with clients and customers.”

So, don’t expect Coupeville Coffee Roasters to “go big,” but do expect to see its beans become available in more island coffee shops, restaurants, and stores.

With more time on his hands, Chad Rickner is primed to travel to the farms which supply his beans, in an effort to “learn more and make that direct connection more personal.”

There might even be a bit of brick and mortar in the future.

“We’d love to open a roastery in downtown Coupeville, so he can connect with local community members more, have a storefront for selling, and hold coffee education classes/demonstrations,” Megan Rickner said.

“He loves our community so much, so to move the roastery from our property to a place that’s easier for locals to find and visit would be a dream.”

 

For more info on Coupeville Coffee Roasters, pop over to:

https://www.coupevillecoffeeroasters.com/

 

Riding off to new adventures.

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