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Longtime Wolf tennis coach Ken Stange and his final state tourney qualifier, Helen Strelow. (Photos courtesy Stange)

The mission is complete … for now.

Ken Stange recently wrapped an 18-year run as Coupeville High School tennis coach, leading the Wolves through two seasons most years.

As he marinates in his “retirement” down at Bailey’s Corner Store, he’s sharing memories, deep thoughts, and (maybe) clues to where the bodies are buried.

A nine-part odyssey inside the mind of the man, the myth, the always-entertaining net guru:

 

After serving 18 years as the Coupeville High School tennis coach, I’ve hung up my clipboard, so to speak.

The decision was not an easy one to make.

After I stopped teaching, in 2015, I had a yearly conversation with myself about whether or not it would be my final year of coaching.

For the first few years, it was easy to stay on as coach.

I had players who I had taught and enjoyed, and I felt an obligation and a desire to keep working with them.

However, as the years progressed, and new kids would join the team, I felt my level of connection with them slipping away.

Gone was the experience of having had them in class and knowing more about who they were as individuals, which had previously enhanced my ability to tailor my approach for individual players.

Eventually, the entire team was made up of kids who never had me as a teacher.

At that point, making those connections became even more difficult.

Still, there were always a few kids who would rekindle my interest, and I’d be hooked.

In the spring of 2020, the year of COVID and a cancelled tennis season, I thought it would be my last go around, but there was one bright eyed ninth grader named Helen who showed up to play.

We only got to practice for a week or so before the season was cancelled.

That short time with her made me know that I wanted to be a part of whatever she was going to do in tennis.

As Helen and her Class of 2023 cohorts progressed, I waited for that next kid or group of kids to materialize, so I could continue putting off the decision to leave.

It never quite happened.

The kids were good and kind people, but I felt that I just wasn’t the right person for the job anymore.

Then the spring of 2023 came around, and still, no strong connections were made.

That meant that it was time … time to reflect on my years of coaching tennis in Coupeville … time to savor and enjoy all the “lasts” in my final season.

And what a final season it was!

The final squad.

Helen, the bright eyed ninth grader?

In her senior year, she was dominant and continued to grow her tennis game.

She went undefeated in league play, helping our team secure yet another league title.

She won the district singles tournament, leading our team to its first ever district tournament team title.

She went to the state tournament and even won a match.

The team won the academic state championship, yet another first for the CHS tennis program.

People dream of going out on top like this.

I know that I’m no Michael Jordan or Jim Brown, but knowing that my final season was one where so many team and individual goals were achieved makes me feel a bit like MJ, riding off into the sunset having just won my sixth ring.

Eighteen years is a long time.

When I stepped down as coach, I was the longest tenured head coach at the high school.

A lot of football, volleyball, basketball, and soccer coaches came and went during my time at the helm of the tennis program.

During that time, my players racked up some big numbers that made me look good … really good.

Yes, I’m going to toot my own horn, so to speak.

Why not? I’m proud of what I presided over and what my players and teams accomplished.

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Chad Rickner is ending a 25-year run as a teacher and turning his full attention to the dark art of coffee bean roasting. (Photos courtesy Megan Rickner)

Great coffee for great people.

That’s the slogan driving Chad Rickner, who recently retired from a 25-year teaching career to fully focus on his new love, running Coupeville Coffee Roasters.

Officially launching in 2022, the bean biz is booming, and with budget cuts looming in the school district, it seemed a perfect time to embrace a “second act” career.

Not that Rickner didn’t go out without a bang, however.

His final day as a PE teacher at Coupeville Elementary — a job he’s held since 2017 — was supposed to be June 16.

But, while setting up for the school’s Field Day earlier in the week, Rickner took a header off of wet bleachers while stretching out a parachute to dry.

The normally spry teacher dropped four feet, with the ground delivering a KO on impact.

Rickner lost the fight with Mother Earth, suffering a concussion, possible torn rotator cuff, lower back muscle spasms, and a variety of new and interesting bruises.

Which still didn’t slow his roll.

“Apparently, he just couldn’t wait three more days and had to go out with a bang,” said wife Megan with a laugh.

“He’s doing much better now, but it was hard to keep him down and not roasting!” she added. “He’s back at it this week and soooooo loving every single second.”

Home for the holidays.

Rickner’s steamy romance with coffee began early, when his 12-year-old lips first came into contact with what he now describes as a “terrible” cup of joe.

While that initial taste left him wanting, he remained in close contact with the caffeinated beverage over the years, his love for the coffee bean growing as his knowledge deepened.

“He loves learning everything he can about it – reading, watching YouTube, speaking with other professionals, going to coffee conventions,” Megan Rickner said.

“Basically, devouring everything he can about coffee.”

Chad Rickner made the move into roasting his own beans in 2021, after purchasing a small sample roaster.

A year later, he was the proud owner of a much-larger device, weighing in at 1,000+ pounds, and he hasn’t slowed down since.

A member of the Specialty Coffee Association, Rickner focuses on roasting small batches of high-grade green coffee, with an emphasis on using beans which are ethically sourced.

Chad realized he could make freaking amazing coffee and was just so excited and passionate about it, that he decided to jump in and buy the big one and make a go of it,” Megan Rickner said.

“We never expected it to take off as quickly as it did.

“His passion is contagious, word of mouth traveled, and he has been so busy that it’s been difficult to find time to do both jobs.”

Coupeville Coffee Roasters sells both direct to local customers, and online, and their product is popping up in more and more shops and restaurants.

With the school year winding down, and a contract in hand to supply a coffee shop and coffee stand with all their beans, the time seemed perfect for Chad Rickner to turn two jobs into one.

That brings an end to a teaching career which has carried him between multiple countries.

Rickner’s parents worked for the Department of Defense, with his father teaching in Japan and Germany, instilling a love of travel in their son, and he bounced around the globe as a young adult.

Coming out of college, he started teaching in Hong Kong, then returned to America to work in Oklahoma.

After that came stints in China and the Netherlands, a side jaunt to Japan, and, finally, settling down for good on Whidbey Island.

Rickner taught PE and coached basketball during his time overseas, and both of his sons, TJ and Grady, went on to play God’s chosen sport during their days at Coupeville High School.

All about that hoop life.

After purchasing a home in Oak Harbor in 2004, the family spent summers on Whidbey, before returning overseas during the school year.

Once back on The Rock for good, Rickner moved to Coupeville full-time in 2019, with plans to be around for quite some time.

“We will never leave this amazing community!” he said in a Facebook post announcing his retirement as a teacher.

That love for his current home is one his wife has seen grow.

“He made some really great lifelong friends and was able to finally become part of a community as a permanent resident,” Megan Rickner said. “He loves that.

“Going to our kids’ sports games and seeing his students, going to restaurants and knowing the servers, seeing friends everywhere.

“Basically, everything the rest of us love about the community, he was able to start that at CES and broaden it the longer he lived here.”

Reelin’ them in.

As he moves into the full-time bean biz, Chad Rickner has tasty, toasty dreams.

Coupeville Coffee Roasters product will start popping up at local farmers markets and festivals, and he plans to create more videos to share his coffee passion.

A people person, Rickner enjoys the social side of producing coffee.

“He loves having people drop in to watch a roast or try the coffee with a “cupping” session,” Megan Rickner said.

“He doesn’t ever want the company to become anything other than a successful, local, community-centric business that allows for personal connection with clients and customers.”

So, don’t expect Coupeville Coffee Roasters to “go big,” but do expect to see its beans become available in more island coffee shops, restaurants, and stores.

With more time on his hands, Chad Rickner is primed to travel to the farms which supply his beans, in an effort to “learn more and make that direct connection more personal.”

There might even be a bit of brick and mortar in the future.

“We’d love to open a roastery in downtown Coupeville, so he can connect with local community members more, have a storefront for selling, and hold coffee education classes/demonstrations,” Megan Rickner said.

“He loves our community so much, so to move the roastery from our property to a place that’s easier for locals to find and visit would be a dream.”

 

For more info on Coupeville Coffee Roasters, pop over to:

https://www.coupevillecoffeeroasters.com/

 

Riding off to new adventures.

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Ken Stange – the man, the myth, the legend. (Photo by JohnsPhotos.net)

The most unique coach in Coupeville High School history is headed to the exit.

I’ve seen ’em come and seen ’em go, and I’m here to tell you there’s only ever been one Ken Stange.

Across 32 seasons of tennis — 17 with the Wolf girls and 15 with the boys — through a pandemic and a brutal back injury, he was smart, funny, sarcastic, caring, and deeply, deeply committed to his programs.

Stange, who announced Friday he will retire at the end of this season, started his run in Cow Town as a CHS teacher and finishes as the owner of Bailey’s Corner Store.

He’s still kickin’ fanny on the court and making sure the best adult players on Whidbey and beyond know exactly who beat them, and he’s still imparting wisdom to teenagers (and looking for the best pizza on road trips).

Along the way, Stange has won 17 league titles, guided multiple players to appearances at the state tourney, and been one of the most entertaining interviews in the biz.

His match recaps back in the day, tapped out while bouncing in a bus or bobbing on a ferry, are the stuff of legends.

There’s what I could print, and what I read, laughed, and filed away to share with my mentor, longtime Whidbey News-Times Sports Editor Jim Waller.

Are you not entertained? Always with Stange.

It’s going to be odd to not see him at the CHS courts, movin’ and groovin’ to his own rhythm, but I’m grateful for the ride.

A proud teacher and coach celebrates the graduation of Wolf netter Brandon Kelley. (Shawna Kelley photo)

 

Stange’s resignation letter to Coupeville High School Athletic Director Willie Smith:

 

With a heavy heart, I’m formally resigning from my CHS tennis coaching duties, effective at the end conclusion of the 2023 girls’ tennis season.

Over the course of 18 years, I’ve coached 32 seasons of tennis, 17 with the girls and 15 with the boys.

I’m proud of the program we built at CHS.

When I showed up on the scene, almost every varsity player from the year before was gone.

Within a few years, student interest in tennis rose, and success followed.

During my time, we won 17 league titles, five with the boys and 12 with the girls.

Also during that time, we qualified players for state five times, with hopefully a sixth trip to state this spring.

Part of the credit for the success I had as coach goes to quality athletic directors, like Ron Bagby, who first hired me, and you.

For most of my 18 years as coach, you have been my AD. Thank you, Willie!

Thank you for your attention to my teams over the years.

The special requests for scheduling to accommodate the competitive players I’ve had and your ability to work around my own work schedule once I stopped teaching come to mind as great examples of how you served me and my teams well.

Your willingness to be flexible and to allow me input has been a big driver of the team’s success over the years.

I’ve been pondering this decision each year since 2018, and in each year since then, something seemed to call me back.

I’m not feeling that call anymore.

Then, when I found out you may not be AD after this school years ends, that sealed the deal for me.

The ins and outs of your job are many.

I remember when you stopped being AD the first time, when Sheldon Rosenkrance was principal.

Sheldon allowed me to shoulder many of the AD duties related to tennis. It was overwhelming.

It’s a massive job that requires more time than anyone realizes.

I fear the district’s athletic programs will suffer without you as athletic director.

Again, Willie, thank you.

We have not always seen eye to eye, but most of the time, we’ve been on the same page.

I appreciate that even when we didn’t see eye to eye, you had the respect to look at me and tell me why you disagreed.

Sometimes your call stood, while other times you let me change your mind.

It’s made for a great professional relationship that’s benefited many kids over the years.

I’ve gotten so much enjoyment from tennis and the kids who played.

I will miss it greatly, but hope someone comes along with the same energy for the tennis program that I had when I took over the program in the fall of 2005.

Now, to focus on our last match, districts, and state!

Sincerely,

Ken Stange

CHS tennis coach, 2005-2023

 

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Leslie Franzen (center) enjoys time with family. (Photo courtesy Kelsi Mottet)

There’s a changing of the guard in the world of books.

Longtime Coupeville Library Manager Leslie Franzen is retiring Mar. 1, putting a cap on 43 years of work in the industry.

She’s ridden the ever-changing waves from the days of card catalogs to a world driven by computers, always remaining one of the friendliest, kindest guardians of the written word.

A celebration of her library tenure is set for Thursday, Feb. 23.

The event, which will feature light refreshments and is open to the public, is set for 1-4:00 PM in the library’s meeting room.

The Coupeville Library is located at 788 Alexander Street.

Franzen, a CHS grad, began her library life by working as a page while still in high school.

After a stint off-Island, she and husband Derek returned to Whidbey, where they raised children Kelsi and Garrett, and Leslie was tabbed as Coupeville’s managing librarian in 1988.

Over the years, Franzen (and the library) bounced from location to location in Coupeville, with the snazzy current version being built in 2010.

Two bond measures were passed in 2008 to finance the library improvement, with Franzen among those leading the charge in stumping for the new building.

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The Compass Rose Bed and Breakfast.

Coupeville’s best-dressed innkeepers are retiring.

Marshall and Jan Bronson announced this week that they are closing down the Compass Rose Bed and Breakfast, which has operated for three decades.

The ultra-chic two-room institution, located in an 1890 Queen Anne Victorian home at 508 S. Main, is on the National Register of Historic Places.

The Bronsons, the most genteel customers I ever had at Videoville, are well known for tooling around town in a vintage car, rockin’ only the spiffiest of outfits.

The Compass Rose, which is decorated with antiques from around the world, was a huge step above your average Motel 6.

Guests were served breakfast on fine china, crystal, silver, linen, and lace, for one thing.

As they move into a new phase, the Bronsons released a statement on their Facebook page:

 

After more than 30 years of operating as The Compass Rose B&B, treating all of our lovely visitors into our home for friendship and love, we find ourselves at a point in our lives that we can no longer continue to act as a Bed & Breakfast.

As of December 31, 2022, The Compass Rose will cease to exist, and will become the Bronson home.

We hope to still receive visitors to experience our home and hospitality.

Much love to everyone as we see what the next chapter in our lives hold.

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