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Posts Tagged ‘Christopher’s on Whidbey’

Karla Mackintosh has owned The Honey Bear since 2001. (David Svien photos)

Karla Mackintosh has owned The Honey Bear since 2001. (David Svien photos)

A peek through the window gives a hint of the many treasures to be found inside.

A peek through the window gives a hint of the many treasures to be found inside.

Karla Mackintosh, long-time owner of waterfront landmark The Honey Bear, suffered a stroke Monday morning and was airlifted to Swedish Hospital in Seattle.

Her store, which sits on the corner of NW Front Street, is an insanely popular tourist destination, with its eclectic mix of candy, toys, books, gifts and Karla’s gift for gab.

When she wasn’t at the store, she could usually be found at Christopher’s on Whidbey, having a bite and regaling owner Andreas Wurzrainer and staff with her latest adventures.

One of the nicest people you will ever meet, Karla has been an integral part of our community in the 15 years she’s owned The Honey Bear.

As she recovers, we can reach out to let her know how much she means to all of us.

While the hospital asks for no phone calls, you can send her cards.

Also, don’t flood The Honey Bear itself with phone calls.

The Coupeville Chamber (905 NW Alexander St.) has a card anyone can come in and sign, or you can send your own to:

Swedish Medical Center, Cherry Hill
Attention: Karla Mackintosh, Room 268-C
500 17th Avenue
Seattle, WA 98122

I expect her room to be overflowing with our words as soon as possible.

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Claire Ure: American Legend. (John Fisken photo)

Claire Ure: American Legend. (John Fisken photo)

This is a brief detour.

We’re taking a moment away from Coupeville, and sports, to pay tribute to one of the nicest people to ever walk the face of this Earth.

Claire Ure graduates from Oak Harbor High School tonight, and, while I won’t be there sweltering with the masses who watch her make the walk to get the diploma, I want to wish her the absolute best.

Because that’s what she is — the absolute best.

Miss Ure … OK, we’ll call you Claire Bear for a second, cause you can’t throw anything at me if I’m not there … always know how much everyone adores you.

You are a bright, shining light, full of goodness and cheer and kindness and wonder, all wrapped up in one intelligent, sweet-natured young woman.

As you move on, finishing your last months at my former employer, Christopher’s on Whidbey, before heading off to hair school and the big world out there, remember this:

You are special, Claire. You are wonderful. You are everything good in the world.

Everyone who has spent time with you loves you and wishes you an incredible life.

Go be awesome every single day. Or, in other words, just be yourself.

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Oh yes, please do look right into the flash as it goes off. That's super smart, that is...

   Oh yes, please do look right into the flash as it goes off, David. That’s super smart, that is…

My fingers are ready for their close-up, Mr. DeMille.

My fingers are ready for their close-up, Mr. DeMille.

We’re at a crossroads.

Admittedly, one of my own making, but still a crossroads.

We’re 33 months into the experiment that is Coupeville Sports (the three-year anniversary would be Aug. 15), which is a good sign, since #33 was the number worn by the greatest clutch athlete in the history of all known sporting events, one Larry Bird.

In that time, I have produced 3,148 articles (no, seriously), made a lot of people happy, pissed a few others off and revived my own interest in journalism (or whatever you want to call this here thing I’m doing now).

I have toned down (a bit) the anti-Canadian Evil Empire rhetoric and found (most days) a middle ground where we can ardently support Cow Town while not branding every other town’s school as the Antichrist.

As I see it, the Whidbey News-Times, Whidbey Examiner and South Whidbey Record (and their Canuck financiers) are the old-school dad in the comfortable chair, peering over the top of their print edition of the newspaper and calmly giving you the news, when it suits them to do so.

Myself?

I’m the hyperventilating, jacked-out-of-his-gourd-on-sugar kid who has crawled to the top of the fence and is screaming “Hey, guess what just happened?!?!?” at all hours of the day and night.

I have no deadlines and unlimited space (I just paid $79 to upgrade my storage capabilities, thank you) and I’m quite willing to write at 2:17 in the AM.

The response was been electrifying, far beyond anything that I ever received during my days at those aforementioned newspapers.

My readership numbers have far surpassed what I expected, and the interaction has made a huge difference in my life.

But this is where the crossroads comes in.

I am not funded by David Black, a kajillionaire who owns 300+ papers and (probably) 17 yachts, like the Whidbey newspapers are.

Though, if he’s interested, I’m not that hard to contact, I come fairly cheap and I’ve mellowed (a bit).

During the entire run of Coupeville Sports I have been working as a dishwasher/onion slicer at Christopher’s on Whidbey to pay my limited bills.

That means I write around my real job, and, thankfully, owner/chef Andreas Wurzrainer has been incredibly good about making it possible for me to cover as many home events in person as possible.

But now, as of the end of this month, I am leaving that job. For real, this time.

There are many reasons why, but the primary reason has nothing to do with the particular restaurant and all to do with the type of job itself.

Having turned 44 a week-and-a-half ago, I can’t keep doing a job that leaves me feeling 10 years older every morning.

My one semi-marketable talent — writing — is being made harder by the daily beating my body, primarily my fingers, is taking.

The buzz in my hands, the pinched nerves, the mussel shell slashes that are an accepted part of working with shellfish — they all went away when I took a two-month break last summer, and I’m hoping for an encore.

I’m not 17 anymore, and there are a lot of 17-year-olds who would probably be quite happy to show off their indestructible digits by taking my job. Go for it — they’ll pay you and feed you and keep you toasty warm all summer.

You’ll never be cold in a professional kitchen, that’s for sure.

And what of me, as my fingers come back to life (we hope)?

I either go one of two ways — get a different “real” job and continue to juggle things while still writing or simply do Coupeville Sports and nothing else.

A “real” job has more stability, but there is the very real possibility that a new employer would not be as accommodating as Andreas has been.

It might become much harder to cover things in person, and when I can do that, I can drop in stuff like Carson Risner’s mom holding him down and feeding him breakfast burritos before his baseball playoff game or Wolf softball coach Deanna Rafferty offering her players free candy if they could get a 1-2-3 inning.

Those little details, and my (often) shameless willingness to sprinkle them willy-nilly through my articles, is a huge part of what sets me apart from the newspapers.

You can get the scores from both of us.

Because I can obsess over small stuff, run a trillion photos with often less-than-factual cut-lines and write endless features on the last kid on the JV bench (cause, dangnab it, they deserve a story too!), I can weave a town-wide tapestry for which the newspapers simply don’t have the time, space or desire.

A new “real” job may make that much harder.

The other option is for me to make just enough to cover basic bills like rent.

I don’t have (or want) a cell phone, Netflix, fancy car or any costly booze ‘n cigs ‘n uncut heroin addictions to fund.

If a healthy amount of my readers were willing to forgo one Starbucks coffee and use the Donate button on the top right side of this page to pledge $5 to keep it going, we’d be set.

Not that you have to limit yourself to $5, heavens no…

So, we’ll see what happens. My intentions are to keep Coupeville Sports going strong, but I need to save my fingers as well.

I’d like to be able to still type when I’m 45.

I am in it for the long haul and will never, EVER put up a pay wall like the newspapers have, but, going forward, you, my readers, will have a large say in how I am able to run my renegade blog.

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CLaire

Claire Ure: Senorita Sunshine

Yes, yes, JP, you're a little ray of sunshine too...

Yes, yes, JP, you’re a little ray of sunshine too…

Now, you might think this is going to be a happy birthday thing for former CHS soccer stud JP Ward, but you’d be wrong.

Sure, JP hits the big 2-1 today and he is a pitch legend and he is a lil’ ray of sunshine and all, so it would fit.

But nope.

JP gets to slide to the side so we can honor his girlfriend instead, the sunniest ray of sunshine in all the land, one Miss Claire Ure.

A former Coupeville star now wrapping up her high school days in Oak Harbor, Claire has also followed in the footsteps of big sis Jenna (pretty dang sunny herself) by working at Christopher’s on Whidbey.

Through easy shifts and slammed-to-the-wall nights, Claire is always like a breath of fresh air.

As genuinely sweet a person as you are likely to meet, she treats everyone the same — welcoming them with soft words, a calmness of spirit and a smile that would warm even the hardest of hearts.

To know Claire is to like her and anyone who would say a single ill word about her is likely to end up in a ditch someplace outside city limits, deposited there by her epically-sized fan club.

She is smart, she is kind, she is wonderful (she maybe needs to drive a little slower…), she is living, breathing proof that Jewel is not the only mega star to emerge from the wastelands of Alaska.

Wherever she goes, whatever she does after graduation, she will be amazing.

I hope, as she celebrates her birthday, Claire realizes how much everyone around her — from her family to her friends to her co-workers — thinks she is the bee’s knees.

The world adores you, Miss Ure, and you deserve every accolade.

Oh, and JP, you’re not too bad, either.

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Julia "Judy" Myers (John Fisken photos)

Julia “Judy” Myers, proving high-waisted pants are not just for the retirement home set. (John Fisken photos)

smile

Letting her support crew (Wynter Thorne, top, McKenzie Bailey, left, and Kacie Kiel, middle) join her photo op. Judy’s nice like that.

ball

The face transplant went beautifully.

tape up

   “I tape ’em up, cause you never know when I’m gonna have to go all Mike Tyson on a fool. Silly girls, trying to take my rebounds…”

defense

   “You can give me the ball or I can just take it from you. In one of those scenarios you don’t spend the next five minutes crying…”

uh

Classic Judy.

sister

Taylor Herreman (left) and her lil’ sis bond.

Taylor Herreman is beloved at Christopher’s on Whidbey.

When she’s not busy studying at Gonzaga or traveling around the world, spreading wonder and merriment, the Coupeville High School grad camps out at the local restaurant.

When she does, she is a favorite of her co-workers, upper management and customers alike.

So, as we approach Christmas, it would be ideal for those of us who work with her when she’s in town to send her something in appreciation for occasionally sprinkling her awesomeness on the joint.

But what to give?

You could come up with a million things or more and they’d probably all be fine, but there is one thing that I, in my dual role of Christopher’s wage slave and Coupeville Sports kingpin, can best deliver.

So, here it is, a smorgasbord of snappy, never-before-seen photos of Taylor’s favorite lil’ sis, Julia “Elbows” Myers, aka Judy.

Being off to college, Taylor can’t be there for her sister’s basketball games — epic throw-downs where Julia channels her inner Dennis Rodman (ferocious defensive beast) on the court and her outer McKayla Bailey (irrepressible camera magnet) off the court.

Now, thanks to these photos, she can see what she’s missing.

Merry Christmas, Taylor, from everyone at Christopher’s.

For all you do, this Elbow (of Julia’s) is for you!

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