Take a bite and help Coupeville schoolchildren.
Five local chefs are joining together to present “A Tonic to Winter” — a gourmet dinner which will fundraise for the Community Foundation for Coupeville Public Schools.
The event is set for Wednesday, Feb. 25 and will go down at Gordon’s Fusion Cuisine, which is located at 103 NW Coveland.
Seats are limited, with 30 tickets left as of Wednesday morning.
Cost for the five-course meal, which includes two appetizers, two entrees (meat and fish), and dessert, is $150 per person, with all tickets sold online.
The featured chefs include Andreas Wurzrainer, Tyler Hanson, Sedrick Livingston, Ben Jones, and Gordon Stewart.
The night will include hors d’oeuvres, a silent auction featuring “unique Coupeville experiences,” and raffles.
Proceeds benefit The Boomerang Project, a student leadership program the Foundation and the schools are partnering to launch.
For more info on the dinner and to order tickets:
https://www.flipcause.com/secure/cause_pdetails/MjIzOTEz
For info on The Boomerang Project:
https://www.boomerangproject.com/transition-programs/web
Read Full Post »